Lahmacun

Lahmacun (also lahmajoun and other spellings) is a round, thin piece of dough topped with minced meat (most commonly beef or lamb), minced vegetables and herbs including onions, tomatoes and parsley, and spices such as cayenne pepper, paprika, cumin and cinnamon, then baked. Lahmacun is often wrapped around vegetables, including pickles, tomatoes, peppers, onions, lettuce, and roasted eggplant. It is sometimes described as Turkish pizza, Armenian pizza, or similar names. Though it somewhat resembles pizza, it has only in modern times been called by that name, and it is of Middle Eastern rather than European origin. Furthermore, unlike pizza, lahmacun traditionally does not contain cheese.